Sunday, December 22, 2024

Entrepreneurship

From WickedGud to TagZ Foods: Unveiling India’s top 27 F&B D2C brands transforming the consumer market

The food and beverage (F&B) market in India has been steadily expanding over the years and is on track to reach a staggering valuation...

5 best practices of cash flow management for your restaurant business

Cash flow management is one of the most critical aspects of running a successful restaurant business. With high overhead costs, fluctuating revenue streams, and...

How SEO helps your food business maximize customer acquisition and retention?

What is Customer Acquisition?Customer acquisition refers to the process of acquiring new customers for a business. It involves identifying potential customers, reaching out to...

8 essential traits of successful product leaders of food industry in 2023

A product leader is responsible for overseeing the development and launch of new products, as well as managing the performance of existing ones. To...

Why you don’t need to be from IIT to make it big in the food industry

India has long been obsessed with the Indian Institute of Technology (IIT) as the ultimate destination for bright young minds. Every year, lakhs of...

5 Reasons Why Food Brands must have PR? 3 Best Strategies to Adopt!

PR is essential for businesses, including food businesses, to build and maintain a positive brand reputation, manage crises, increase visibility, support marketing efforts, and...

Common Diet Habits of Billionaires that makes them the ‘Stand on Top’

Billionaires are known for their wealth, power, and success. They have achieved success in various fields, from tech to finance to entertainment. One aspect...

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