Are you ready to have your taste buds transported to a world of exquisite flavors and tantalizing aromas? If so, then get ready to indulge in the amazing world of Asian cuisine.
Imagine biting into a perfectly crispy and juicy Korean Fried Chicken, coated in a mouth-watering blend of soy sauce, garlic, and ginger, with just the right amount of heat to make your taste buds dance.
Or picture yourself slurping on a steaming bowl of Tom Yum Soup, a hot and sour Thai soup that is bursting with the flavors of lemongrass, lime, and chili. The aroma alone is enough to make your mouth water.
If sushi is your weakness, then prepare to be blown away by the Spicy Tuna Roll, a Japanese delicacy that combines the rich and buttery taste of fresh tuna with the zing of spicy mayo and crunchy tempura flakes.
And if you are a fan of Asian street food, then get ready to sink your teeth into the Chicken Teriyaki Bao, a soft and fluffy Chinese bun filled with succulent chicken, smothered in a sweet and savory teriyaki sauce, and topped with crispy onions and fresh scallions.
But Asian cuisine isn’t just about the flavors – it’s also about the artful presentation and the use of fresh and locally sourced ingredients that make each dish a work of art. An art which Mieshi masters.
“Mieshi” means ‘taste’ in Chinese and they sure know what they are doing!
Mieshi is one of the hottest Asian restaurants in Bombay and is definitely going to become your go to place if you are into Asian food.The restaurant offers a range of Asian delicacies that are prepared with the freshest ingredients, and the menu is inspired by the cuisines of China, Japan, Korea, Thailand, and Vietnam.
The menu at Meishi is designed to cater to a diverse range of tastes and preferences. Meishi’s menu is designed to cater to a diverse range of tastes and preferences. The restaurant offers a great selection of non-vegetarian, vegetarian and vegan dishes that cater to all dietary requirements.The restaurant’s signature dishes include the Korean Fried Chicken, the Spicy Tuna Roll, the Chicken Teriyaki Bao, and the Tom Yum Soup. Meishi also has a range of vegan and vegetarian options, such as the Thai Green Curry with Tofu and the Vegetable Fried Rice.
One of the highlights of dining at Meishi is the use of fresh and locally sourced ingredients. The restaurant’s chefs ensure that the flavors and textures of the dishes are authentic, and they incorporate traditional cooking techniques to give the food a unique taste. The use of fresh herbs and spices also adds an aromatic element to the dishes, making them more flavorful.
The ambiance at Meishi is modern, chic, and welcoming. The restaurant has a minimalist decor that is accentuated by the use of natural materials such as wood and stone. The seating is comfortable, and the open kitchen allows diners to witness the culinary skills of the chefs in action who are highly professional by the way, and are passionate about delivering authentic Asian flavors to their customers. They are highly skilled and incorporate traditional cooking techniques to give the food a unique taste. They also use fresh and locally sourced ingredients, which ensures that the flavors and textures of the dishes are authentic.
Meishi offers a great dining experience, making it an ideal destination for a night out with friends, a date, or a family dinner. The restaurant’s welcoming ambiance, friendly staff, and exceptional food make it a must-visit destination for anyone looking to indulge in Asian cuisine.
Meishi also offers a wide range of Asian dishes, and there are several must-haves that you should try. Some popular dishes to consider include Korean Fried Chicken, Pad Thai Noodles, Sushi Rolls, Pho, and Ramen. The restaurant also offers vegetarian and vegan options, including Tofu Stir Fry and Vegetable Tempura.
So, if you are craving for Asian food right now you need to reach-
At: The Park Hotel, Juhu Tara Rd, Shivaji Nagr, Juhu
Contact: 022 6815 9100
Opening Hours: 12:00 noon to 12:00 midnight, all days
Must Try: Datshi, Prawn Tempura
Price: INR 4,000 for two
