Ahmedabad, the vibrant city of Gujarat, India, is known for its rich culture, history, and most importantly, its delectable cuisine. Among the myriad of mouthwatering dishes in Ahmedabad, the Gujarati Thali stands tall as the crowning glory of this city’s culinary heritage. A traditional Gujarati Thali is a sumptuous feast that offers a diverse range of flavors, textures, and aromas, leaving foodies craving for more. In this gastronomic journey, we will explore the top 10 must-try restaurants in Ahmedabad, each renowned for serving an authentic and scrumptious Gujarati Thali.
1. Agashiye:
Nestled in the heart of the old city, Agashiye is an upscale rooftop restaurant that provides an unparalleled dining experience. The ambiance is reminiscent of the city’s regal past, with breathtaking views of the historic architecture. Agashiye’s Gujarati Thali is a delight for the senses, featuring an array of dishes ranging from farsan (snacks) like dhokla and khandvi to hearty sabzis (vegetable dishes) like Undhiyu and Kadi. The meal is rounded off with a selection of traditional sweets like Shrikhand and Basundi, leaving diners in culinary ecstasy.
2. Gordhan Thal:
Gordhan Thal, located in the bustling Manek Chowk area, is a longstanding favorite among locals and tourists alike. This iconic restaurant offers a Thali that embodies the essence of Gujarati culture. With an assortment of flavorsome curries, tangy chutneys, and crispy puris, Gordhan Thal presents a harmonious blend of taste and tradition. Don’t miss their signature Srikhand, a sweet yogurt-based dessert that will leave you craving for seconds.
3. Vishala:
For an unforgettable ethnic experience, head to Vishala, a sprawling restaurant that replicates an Indian village setup. The ambiance is complemented by folk performances and traditional decor. The Gujarati Thali here is served on traditional leaf plates, adding to the overall charm. The menu is an amalgamation of regional delights, from the famous Dal Dhokli to the delightful Gujarati Kadhi. At Vishala, you get to savor the flavors of Gujarat while immersing yourself in its vibrant cultural milieu.
4. Rajwadu:
Rajwadu takes diners on a journey back in time with its regal setting and ancient-style architecture. The restaurant’s rustic ambiance perfectly complements its authentic flavors. The Gujarati Thali is served on a ‘patla,’ a traditional low-seating table, enhancing the dining experience. Rajwadu’s menu boasts of traditional delicacies like the Gujarati Bajra Rotla, Bataka nu Shaak, and Gujarati Kadhi, all prepared with utmost care and love.
5. Patang:
Perched atop the Patang Hotel, this revolving restaurant offers an unparalleled view of Ahmedabad’s skyline. Patang presents a modern take on the Gujarati Thali, combining traditional recipes with a contemporary twist. The menu features innovative dishes alongside classics like Dhokla, Fafda, and Khandvi. The fusion of flavors and the stunning panorama make dining at Patang a memorable experience.
6. Sasuji:
Sasuji, situated in the heart of the city, is a family-run restaurant that takes pride in its generations-old recipes. The Gujarati Thali here is a labor of love, prepared with age-old techniques and fresh, locally-sourced ingredients. From the delightful Methi Thepla to the lip-smacking Undhiyu, every dish at Sasuji exemplifies the authentic flavors of Gujarat.
7. Radhe Dining Hall:
Radhe Dining Hall is a modest yet beloved eatery that captures the true essence of homestyle Gujarati cooking. The unassuming atmosphere adds to its charm, and the Thali here is the epitome of simplicity and deliciousness. The ever-changing menu features seasonal specialties like the Aam Ras (mango pulp) during summers and the spongy Dhokla during monsoons.
8. Sasumaa Gujarati Thali:
Sasumaa Gujarati Thali stands out as a gem in the city’s culinary landscape. This restaurant offers a lavish Thali experience that encompasses a wide variety of flavors. The star of the show is their Dal Baati, a delightful combination of lentils and baked wheat dumplings. Sasumaa is renowned for its warm hospitality and commitment to preserving authentic Gujarati flavors.
9. Rajwadu Tithal:
Rajwadu Tithal is a hidden gem tucked away in the city’s quieter outskirts. This countryside-themed restaurant showcases Gujarati traditions and customs, offering a rustic and serene dining atmosphere. Their Thali is an extensive spread, featuring regional delights like Khaman Dhokla, Sev Tamatar, and Surti Locho. Rajwadu Tithal’s commitment to quality and authenticity has earned them a loyal customer base.
10. Swati Snacks:
While Swati Snacks is celebrated for its innovative snacks, it also serves a delectable Gujarati Thali that leaves diners utterly satisfied. The menu is a perfect balance of traditional flavors and modern twists, featuring dishes like Handvo, Ringna No Olo, and Dal Dhokli. The cozy and contemporary ambiance makes it an ideal spot for a fulfilling meal.
Final Thoughts:
Ahmedabad, a city steeped in history and culture, offers a culinary journey like no other with its authentic Gujarati Thalis. These top 10 must-try restaurants showcase the diverse flavors and rich heritage of Gujarat, leaving foodies with unforgettable experiences. From upscale rooftop settings to humble family-run establishments, each restaurant offers a unique and delicious interpretation of the Gujarati Thali. So, foodies, rejoice and embark on a gastronomic adventure to discover the soul of Gujarat through these scrumptious culinary delights!
